Taiwan Biozyme pioneered multiple fermentation system ​(MFS). Using 60 kinds of natural fruits and vegetables as raw materials, the ingredients are extracted and refined by using osmotic extraction, deep fermentation and freeze-drying and other unique high-tech. In addition to a variety of plant enzymes, it is also rich in minerals, vitamins, organic acids, nucleotides, amino acids, etc.



Founded in 1981, Biozyme is the first company in Taiwan to research micro-organisms, and develop proprietary multiple fermentation system ​(MFS) process. Biozyme has firmly established the manufacturing standard of high-quality fermentation liquid, obtained TQF certification, has a number of product patents, and continues to set a quality benchmark with the highest requirements.



︎ 60 kinds of nutritionally balanced, natural fruits and vegetables fermented;
︎ Single fermentation, proportionally chelated and reverse osmosis extraction;
︎ 540-day MSF microbial fermentation technology; Stepwise combined powerful fermentation technology.



︎ Replenish enzymes the body lacks;
︎ Promote the regeneration of damaged cells;
︎ Solve indigestion caused by food;
︎ Improve malnutrition and intestinal discomfort of the elderly.